Se and Le genotypes and ELISA values for anti-H. pylori IgG antibodies
| ELISA . | H. pylori infection . | Se/Sen (%) . | Se/sen (%) . | se/sen (%) . |
|---|---|---|---|---|
| 0–1.7 . | (−) . | 15 (22.2) . | 40 (31.5) . | 25 (49.0) . |
| 1.8–2.2 | (−) | 2 (4.4) | 5 (3.9) | 3 (5.9) |
| 2.3–3.9 | (+) | 14 (20.0) | 12 (9.5) | 5 (9.8) |
| 4.0–6.5 | (+) | 30 (53.3) | 70 (55.1) | 18 (35.3) |
| Total | 61 (100.0) | 127 (100.0) | 51 (100.0) |
| ELISA . | H. pylori infection . | Se/Sen (%) . | Se/sen (%) . | se/sen (%) . |
|---|---|---|---|---|
| 0–1.7 . | (−) . | 15 (22.2) . | 40 (31.5) . | 25 (49.0) . |
| 1.8–2.2 | (−) | 2 (4.4) | 5 (3.9) | 3 (5.9) |
| 2.3–3.9 | (+) | 14 (20.0) | 12 (9.5) | 5 (9.8) |
| 4.0–6.5 | (+) | 30 (53.3) | 70 (55.1) | 18 (35.3) |
| Total | 61 (100.0) | 127 (100.0) | 51 (100.0) |
| ELISA . | H. pylori infection . | Le/Len (%) . | Le/len (%) . | le/len (%) . |
|---|---|---|---|---|
| 0–1.7 . | (−) . | 46 (37.1) . | 30 (30.6) . | 4 (23.5) . |
| 1.8–2.2 | (−) | 9 (7.3) | 1 (1.0) | 0 (0) |
| 2.3–3.9 | (+) | 17 (13.7) | 11 (11.2) | 3 (17.6) |
| 4.0–6.5 | (+) | 52 (41.9) | 56 (57.1) | 10 (58.8) |
| Total | 124 (100.0) | 98 (100.0) | 17 (100.0) |
| ELISA . | H. pylori infection . | Le/Len (%) . | Le/len (%) . | le/len (%) . |
|---|---|---|---|---|
| 0–1.7 . | (−) . | 46 (37.1) . | 30 (30.6) . | 4 (23.5) . |
| 1.8–2.2 | (−) | 9 (7.3) | 1 (1.0) | 0 (0) |
| 2.3–3.9 | (+) | 17 (13.7) | 11 (11.2) | 3 (17.6) |
| 4.0–6.5 | (+) | 52 (41.9) | 56 (57.1) | 10 (58.8) |
| Total | 124 (100.0) | 98 (100.0) | 17 (100.0) |